I was asked the other day “what ever happened to the Tasty Tuesday entries?”
The simple answer: I decided they weren’t worth it.
The longer answer: Even though I’ve been told I can whip up a scrumptious meal, there are thousands of places on the internet to find cooking information much better than I can provide with pictures that are much more appetizing. (Plus, I almost always forgot to take a picture of what I was making until it was half gone. Doesn’t a picture of a half eaten burger sound tempting?) Instead, I’ve decided to make a point of sharing some the recipes the DW and I have found on various websites we like to visit for meal ideas. Hopefully, if the recipe is nothing new for you, maybe the site will be.
Here’s today’s link:
